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8+ simple ways to fried egg

Submitted by admin on Thursday, 29 October 2009 | 342 viewsNo Comment

There are many way to cook egg,I know 8+ ways.Such as the title, today, to our family to eat scrambled eggs out of drying sun, in fact, do not know what to eat when the scrambled eggs are the most convenient. Scrambled eggs little technical essentials for beginners who just remember the following words on the line, and it is this: Heat pan and oil hot, stir powder, eight cooked. Pan fry them in hot oil until hot eggs, fluffy, cooked out, if not stirred, then scattered by the easy side of paste pot, in order to tender Chaodao eight cooked on the list, and the remaining two points by heat. Also to note that, if prior to the words inside the salt into the egg must be evenly mixed.

No.1
sweet and sour shrimp eggs, eggs should first dispersed and then cut into Xiaoding shrimp and egg, green onion, salt and stir together. Boil the next hot oil, heat the oil lay eggs, fried scattered on the list, Sheng out. Small pot put some water under the tomato sauce, sugar, white vinegar, which is approximately the ratio of 2:1:1, salt a little, small fire to the blistering heat stirring with a spoon stir until a thick pouring into just a good fried eggs on the list.

 

酸甜虾仁蛋

 
No.2
sausage scrambled eggs sausage slices, eggs broke up. Decreasing some of the oil pan, first low heat fry a sausage fried it out of oil, and then push lightly to the side of the sausage, pour egg, fried dispersed, under some salt and pepper, sprinkle garlic what point on the list Some sausage is very salty, so salt should pay attention to, we plug-in will know, eggs fried in a little bit old.

腊肠炒蛋

No.3
bitter gourd bitter gourd slices scrambled eggs, scalded with boiling water about fish out, eggs broke up. Guo Lifang oil began to scrambled eggs, egg freezing, when not under into the bitter gourd, green onion, sprinkle some salt, sugar, pepper, sesame oil pour point enough.

苦瓜炒蛋

No.4
This is a shrimp shrimp eggs? This is the shrimp fried eggs, the shrimp into the egg foam, the release Xie Yan and pepper, a little bubble will shrimps soaked until soft, then Guo Lifang oil, oil heat for the next egg fried on the list.

虾米鸡蛋

No.5

Boil an egg fried tofu hot, put oil, oil heat, under the egg, egg freezing, when not under into the tofu, and then use a spoon to stir tofu are broken, so that there are tofu egg, so that there are egg tofu, bean curd fried fried after water, and then into a small fire like a stew-like, release points, green onion, and salt, pepper, and occasionally turn a few, slightly more than stewing for a while on the list.

鸡蛋炒豆腐

No.6

cucumber Fry eggs, scrambled eggs should first cucumber out of Sheng. Guo Lifang oil, the next Cong Jiangsuan saute, fry a few cucumber pieces, pour-point wine, if the pan is too hot, then pour point of less water in, salt, sugar, pepper, the fried eggs are also a good place into, if the water more than a small hook on the less, enough.

瓜片炒蛋

No.7

Egg sausage with onion on top of this, like that first bar a few fried onion sausage, finally put a good fried egg on the list.

圆葱香肠蛋

No.8

Five kinds of color eggs, it very simple, put pepper silk, silk melon, onion and egg mixed together, put Xie Yan and pepper, fry on the line, and should not be too mixed dozen eggs, egg white clear enough that the five colors of the , Hehe.

五彩蛋

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